Why our olive oil is so good
250 Polyphenol
Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress or oxidation
Taste Lock
Rich taste and smell of olister is locked using the same method of wine production
UVAG Glass
In Olister, We use glass bottle but not just a glass bottle. UVAG glass protects olive oil from light
Single Region (Aegean)
All the olives were handpicked from the same region. Olister brings Aegan love and care to your homes promising same rich taste in every bottle
Tastebuds
Suitable for Indian cooking as well as Cold meals, salads, European and Mediterranean dishes
Natural Cold Pressed
100% First Season Natural Cold-Pressed, Riched with Vitamin E
Early Harvest Olive Oil
Suitable for 🌿 Italian cuisine 🌿 Mediterranean food 🌿 Salads 🌿 Cold dishes
🌾 First Season Olive Oil:- From unripe and green olives for a fresh taste.
🌾 Cold Pressed:- For fruity aroma and peppery taste.
🌾 Polyphenol and Vitamin E:- Raises Immunity, Decreases diabetes risk, and reduces probability of cancer.
🌾 Zero cholesterol:- Guard yourself and your loved ones from chronic heart disease.
🌾 Hand-picked from the single Aegean region:- The same magical taste each time you cook.
250 ML
Pint
500 ML
Grande
1000 ML
Pitcher
Mature Harvest Olive Oil
Suitable for 🌿 Indian Cooking
🌾 First Season Olive Oil:- From ripe and black olives for a fresh taste.
🌾 Cold Pressed:- For fruity aroma and peppery taste.
🌾 Polyphenol and Vitamin E:- Raises Immunity, Decreases diabetes risk, and reduces probability of cancer.
🌾 Helps reduce Bad cholesterol:- Guard yourself and your loved ones from chronic heart disease.
🌾 Hand-picked from the single Aegean region:- The same magical taste each time you cook.
250 ML
Pint
500 ML
Grande
1000 ML
Pitcher
Early Harvest Olive Oil
Suitable for 
Italian cuisine Mediterranean food Salads Cold dishes
250 ML
500 ML
1000 ML
Mature Harvest Olive Oil
Suitable for 🌿 Indian Cooking
250 ML
500 ML
1000 ML
« How to produce tasteful olive oil? »
Hand Picked
Handpicked olives collected from single region only
Processing
Olives are processed within 12 hours to preserve nutrients and polyphenols in one facility only located near to harvest area
Bottling
Ready to use olive oil is packed in Dark UVAG Glass bottles and seal caps are used to preserve the rich taste longer and to maintain sustainability
Ready to use!
« How to produce tasteful olive oil? »
Hand Picked
Handpicked olives collected from single region only
Processing
Olives are processed within 12 hours to preserve nutrients and polyphenols in one facility only located near to harvest area
Bottling
Ready to use olive oil is packed in Dark UVAG Glass bottles and seal caps are used to preserve the rich taste longer and to maintain sustainability
Ready to use!
«Olives are symbols of civilization. In ancient Greek mythology, Pallas Athena gifted an olive branch to Athens, The liquid of the tree and the fruit could heal wounds, cook food and protect the people»
Explore & indulge yourself in most delicious recipes with Our Olister Olive Oil.
You can also order us @
What our clients say
